A two-level hawker centre on Amoy Street with serious variety — think A Noodle Story alongside Indonesian, Western, and even matcha stalls. Weekday daytime only, but it runs cleaner than most.
What diners love: Tons of variety across two levels, good traditional local food, and noticeably cleaner than nearby hawker centres.
Worth knowing: Absolute chaos at office lunch hours — long queues, sold-out dishes, and almost impossible to find a seat.
A Noodle Story
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