KOMA is a stunning fine dining Japanese spot inside Marina Bay Sands where the soaring interior — especially that ceiling — is half the reason to go. The sea bass and beef short ribs are solid, and the cocktails are genuinely fun.
What diners love: The atmosphere is jaw-dropping, service is attentive and warm, and the cocktails are well-crafted.
Worth knowing: Food can feel one-dimensional and pricey for what you get, with limited vegetarian options that underwhelm on flavour.
Sea bassBeef short ribsSesame cucumber saladVegetarian sushiTempura corn
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