A lively Bukit Timah institution where the oysters are shucked fresh daily and the lobster bisque keeps regulars coming back — the kind of place you save for a proper celebration.
What diners love: Oysters are consistently fresh and briny, the lobster bisque is a standout, and the atmosphere feels warm and lively.
Worth knowing: Some dishes like the pasta and king crab can feel average or underseasoned for the price point.
Lobster bisqueWhite wine musselsMahi mahiPull pork pizzaSweet potato mash
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