Fine dining inside Gardens by the Bay's Flower Dome, where the tasting menu leans into botanical theatre — think kangaroo tail pho consommé and a lamb pastry that riffs on a curry puff. Scenic, Michelin-starred, and unapologetically flora-obsessed.
What diners love: The scenic fine dining setting, stunning plating, and attentive service make it feel like a genuinely special occasion.
Worth knowing: Despite the wow factor visually, some find the food itself forgettable for the steep price point.
Kangaroo tail pho consomméPate en crouteLamb pastryApple pie with Martel caramelSupplementary eel course
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