A lively Jurong West hawker centre packed with stalls — the Beo Crescent Lor Mee alone is worth the trip, piled high with pork, egg, and fried fish. Gets crowded even on weekday mornings, so go early.
What diners love: Loads of variety across stalls, with standouts like lor mee, kway chap, nasi lemak, and curry mee keeping regulars coming back.
Worth knowing: Some dishes are just average with no wow factor, and the kway chap chilli skews too vinegary for some.
Lor meeKway chapNasi lemakCurry meeYong tau foo
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