Hill Street Tai Hwa Pork Noodle, Crawford Lane

3.9★ (4,150 reviews) · 466 Crawford Ln, #01-12, Singapore 190466

Michelin-starred bak chor mee stall at Crawford Lane, famous for its vinegar-heavy pork noodles and meticulous cook-to-order approach that keeps queues long but quality high.

What diners love: The noodles are deeply flavourful with great umami, and the chef's attention to timing keeps every bowl consistently well-executed.

Worth knowing: Expect a long wait — sometimes close to an hour — and prices feel steep for a hawker portion.

Diners recommend

Dry pork noodlesWanton noodlesLiver and lean meatSambal chilli noodles

MICHELIN Guide Singapore: One Star