A riverside café with alfresco seating, serving Western mains and brunch fare in a relaxed, nature-surrounded setting. Known for hearty plates and a family-friendly vibe with a kids' play area.
What diners love: The riverside ambience, warm service, and standout dishes like seabass and duck confit keep people coming back.
Worth knowing: Prices are on the higher end, and a few dishes like mac and cheese and iced drinks can miss the mark.
Ribeye steakDuck confit on risottoSeabassMac and cheeseWagyu beef burger
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