Old-school kampung seafood in a colonial bungalow that still feels like the 80s — the chilli crab with mantou and cereal prawns are the real draws. Family-friendly, breezy, and zero pretension.
What diners love: Fresh seafood, generous portions, and friendly service in a lively, nostalgic setting perfect for big family gatherings.
Worth knowing: Indoor aircon seating has a 1.5-hour time limit, tables feel cramped, and the fish can come out slightly overcooked.
Chilli crabCereal prawnsDeep fried black porkOlive fried riceSteam crab
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