Tim Ho Wan
Tim Ho Wan's refreshed Westgate spot does classic Cantonese dim sum with a modern edge — the Black Truffle Foie Gras Dumplings and baked BBQ pork buns alone make it worth the trip. Bright, family-friendly, and more spacious after the renovation.
What diners love: Staff are flexible and accommodating, food is freshly prepared, and the renovated space feels bright and comfortable.
Baked barbecue pork bunBlack truffle foie gras dumplingsRoyal dim sum setCongee
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