A family-friendly Italian trattoria at Plaza Singapura serving light, unfussy plates — the pan fried seabass is a standout, and the space handles big groups with ease.
What diners love: Food is generally fresh and not greasy, portions are decent, and the staff are warm and attentive.
Worth knowing: Service can be inconsistent — slow dessert delivery and some reviewers felt watched or judged by staff.
Pan fried seabassToast ciabattaMilanese chicken
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