Lively Chinese hot pot spot at Scotts Square where the herbal and spicy Sichuan broths genuinely shine — fresh lamb cuts converted at least one skeptic, and the DIY sauce bar keeps everyone happy.
What diners love: Broths are rich and well-balanced, lamb is tender, ingredients are fresh, and staff top up soup without being asked.
Herbal brothSpicy Sichuan brothSliced lambMushroom soupHandmade items
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